Students discuss concerns regarding the JH Accountability Board and its role in the implementation of the JHPD.
STEVEN SIMPSON / PHOTO EDITOR Bard fielded questions about the JHPD’s implementation at SGA meeting.
COURTESY OF JIAYI LI Young taught chemistry on the streaming platform Twitch to encourage interaction.
STEVEN SIMPSON / PHOTO EDITOR Students expressed concerns about crimes near campus and the implementation of the JHPD.
WIKIMEDIA COMMONS / CC BY-SA 2.0 Alumbro delves into the resonance of Ocean Vuong’s work.
ORLANDKURTENBACH / CC BY-SA 3.0 Berkery takes a dive into the implications of the Vancouver Canucks 0-5 starting record this season.
COURTESY OF ELVAR BJARKASON Graduate students highlight the importance of an union after demands for timely wages have not been met.
SUSANLENOX / PUBLIC DOMAIN MARK 1.0 The Rocky Horror Picture Show performance this Halloween was the University’s rendition of a cult classic.
GAGE SKIDMORE / CC BY-SA 2.0 Sofia Wylie stars in Netflix’s new film The School for Good and Evil.
COURTESY OF MARY KATE MCCORMICK This week’s releases include Next Exit, Smithereens and Little America: The Official Podcast.
JINA LIM / CARTOONS EDITOR While Boppana outlines the merits of the University’s random roommate policy for freshmen, Green argues the policy endangers LGBTQ+ students and students of color.
COURTESY OF HOPKINSSPORTS.COM Former Hopkins wrestling team members returned to campus to attend Bradlee’s Brawl.
PUBLIC DOMAIN The San Francisco 49ers are at the center of one of the most electrifying trades made during an NFL season.
COURTESY OF THE NEWS-LETTER Nasr spoke on the legacy of the 2015 Iran nuclear deal beyond the Middle East and how world powers can address issues through diplomacy.
COURTESY OF HOPKINSSPORTS.COM Water polo edges out MIT in championship rematch.
COURTESY OF EMI GONZALEZ Gonzalez reviews her favorite pieces from the National Gallery of Art and the National Portrait Gallery, two of the many renowned art museums in Washington, D.C.
COURTESY OF GRETA MARAS Maras outlines three ways to take your average instant mac and cheese to the next level.
